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These Easy Skillet Arepas Are the Perfect Vehicle for Leftovers

Mimi Sabreena 1:04:00 AM Pilihan Editor

Arepas, those golden brown discs made of corn masa (dough) that usually get stuffed or topped, are the “daily bread” for a lot of Latin Americans (Especially if you hail from my home country of Colombia or neighbouring Venezuela.) Although not technically a bread, they can be consumed at any time of the day, much like…

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