Hi! Welcome Back and Stay Tune! A “One-Degree” Approach to Kappo Cuisine - Mukah Pages : Media Marketing Make Easy With 24/7 Auto-Post System. Find Out How It Was Done!

A “One-Degree” Approach to Kappo Cuisine

Mimi Sabreena 4:08:00 PM Editor Choice

SINGAPORE – Media OutReach – December 3, 2018 – The Lo & Behold Group has introduced its first ever Japanese restaurant concept in Singapore, ESORA. Housed within a heritage shophouse on 15 Mohamed Sultan Road, the 26-seater kappo-style establishment is the brainchild of Chef-Owner Shigeru Koizumi. He spearheads the restaurant’s “one-degree” approach to kappo cuisine, along with a unique […]

✍ Source Link : ☕ Business Insider Malaysia

Source :

(✿◠‿◠)✌ Enjoy reading and not forget to👍 Like & 💕 Share!

No comments

Comments are welcome and encouraged on this site. Comments deemed to be spam or solely promotional will be deleted. Including link to relevant content is permitted, but comments should be relevant to the post topic.

Comments including profanity and containing language that could deemed offensive will also deleted. Please respectful toward other contributors. Thank you.