Rainbow foods are now so popular in London a five-star hotel has jumped on the craze

Please enable Javascript to watch this video

Hotel Café Royal in London has started selling rainbow croissants filled with amarena cherry jam.

They are made by executive pastry chef Sarah Barber and head baker Romain Tessier.

The five-star hotel located in Piccadilly Circus mixes colourful batches of dough together. They also make mango, passion fruit, raspberry, and pistachio flavoured croissants.

They are making up to 80 croissants a day and they are sold for £3.50 each.

Produced and filmed by Claudia Romeo

 

More from Claudia Romeo:

• These water resistant speakers are so durable you can drive over them with your car
• This stylish table is actually a Bluetooth speaker and powerbank
• A meditation expert shows her stress relief ‘tapping’ exercise which you can do in 2 minutes
• A motivational speaker told us the best way to say no and not feel guilty
• An Indian barber is using fire to cut people’s hair – and nobody’s complained so far

Read more stories on Business Insider, Malaysian edition of the world’s fastest-growing business and technology news website.

✍ Sumber Pautan : ☕ Business InsiderBusiness Insider

Kredit kepada pemilik laman asal dan sekira berminat untuk meneruskan bacaan sila klik link atau copy paste ke web server : http://ift.tt/2qvav3U

(✿◠‿◠)✌ Mukah Pages : Pautan Viral Media Sensasi Tanpa Henti. Memuat-naik beraneka jenis artikel menarik setiap detik tanpa henti dari pelbagai sumber. Selamat membaca dan jangan lupa untuk 👍 Like & 💕 Share di media sosial anda!