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The Chemistry of Olive Oil Will Make You an Instant Food Snob

Mimi Sabreena 11:34:00 PM Pilihan Editor

Dipping bread in a bowl of fresh, extra virgin olive oil ranks as one of the most pleasurable gastronomic experiences possible. But as this new Reactions video explains, there’s more to this delicious and surprisingly healthy condiment than meets the eye.

✍ Sumber Pautan : ☕ Gizmodo

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